{"product_id":"a-taste-of-santa-cruz-recipes-from-restaurants-and-farms-of-santa-cruz-county-1980","title":"A Taste of Santa Cruz, Recipes from Restaurants and Farms of Santa Cruz County. [1980].","description":"\u003cstrong\u003eA Taste of Santa Cruz,\u003c\/strong\u003e Recipes from Restaurants and Farms of Santa Cruz County. Santa Cruz:  The Environmental Council of SC County, 1980.  Oblong 8vo.  90pp., profusely illustrated with b\/w photos by Al Lowry, recipes, index.  Pictorial self-wraps., covers lightly rubbed, else generally Good.  Focus is on available fresh seafood and vegetables found in local SC restaurants.","brand":"the Cook's Bookcase","offers":[{"title":"Default Title","offer_id":54640573546814,"sku":"jsx1792253779684","price":12.6,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/3799\/9934\/files\/a-taste-of-santa-cruz-recipes-from-restaurants-and-farms-of-santa-cruz-county-19_1.jpg?v=1792253808","url":"https:\/\/www.honeyandhearth.shop\/products\/a-taste-of-santa-cruz-recipes-from-restaurants-and-farms-of-santa-cruz-county-1980","provider":"My Store","version":"1.0","type":"link"}